What Can Your Grind In A Mixer Grinder?

What Can Your Grind In A Mixer Grinder?

Discover everything you can grind in a mixer grinder - from spices and chutneys to grains, coffee, nuts, and more. Whether you're cooking curries, baking, or blending smoothies, this guide shows how your Geepas mixer grinder can transform everyday meal prep in your UK kitchen.

If you're wondering what you can grind in a mixer grinder, you're not alone. This versatile kitchen appliance has become a must-have for UK households, especially those cooking with spices, pastes, and batters. Whether you're prepping for a hearty curry, crafting chutneys, or blending smoothies, a mixer grinder can do far more than you think.

In this guide, we'll cover everything you can grind in a mixer grinder - from spices and masalas to wet batters, coffee beans, nuts, and more. Plus, we'll share tips for using your appliance safely and efficiently, especially if you're using a Geepas mixer grinder in your UK kitchen.

1. Spices - Dry Grinding Made Easy

One of the most popular uses for a mixer grinder is dry grinding spices. Whether you're making homemade garam masala, turmeric powder, or chilli flakes, the dry jar attachment is designed to handle tough ingredients.

Best spices to grind:

  • Black peppercorns
  • Coriander seeds
  • Cumin
  • Cardamom
  • Mustard seeds
  • Dried chillies
  • Fennel seeds
  • Clove

Pro Tip: Roast your whole spices before grinding to enhance flavour and reduce moisture.

2. Masalas & Spice Blends

Indian-style cooking often requires fresh spice blends and wet masalas, which are best made in a mixer grinder.

Popular masala grinds:

  • Ginger-garlic paste
  • Onion-tomato masala
  • Coconut chutney base
  • Curry pastes
  • Green chilli paste
  • South Indian sambar masala

These mixtures blend wet and dry ingredients, so use the wet grinding jar for best results.

3. Chutneys & Dips

If you're a fan of chutneys, dips, or spreads, your mixer grinder is your best friend. UK kitchens are increasingly turning to homemade condiments to avoid preservatives and artificial flavours.

Perfect for:

  • Mint chutney
  • Coconut chutney
  • Tomato garlic chutney
  • Avocado dip
  • Hummus
  • Tzatziki
  • Peanut or almond butter

Pro Tip: Use a splash of water or oil to keep your mixture smooth.

4. Lentils, Grains & Pulses (For Batter or Flour)

Mixer grinders are ideal for grinding soaked lentils or pulses to make batters or flours for traditional dishes.

Popular uses include:

  • Idli/Dosa batter (using soaked urad dal and rice)
  • Besan (gram flour) from chana dal
  • Moong dal paste for pakoras
  • Rice flour from white rice or brown rice

Soak your grains beforehand for smooth blending and to protect the motor.

5. Fruits & Smoothies

While a blender is typically used for smoothies, a high-powered mixer grinder can work just as well, especially if it comes with a multipurpose or juicer attachment included.

Grind/blend:

  • Bananas, strawberries, and apples for smoothies
  • Mangoes or melons for fruit pulp
  • Milkshakes and lassi (yoghurt drinks)

A Geepas mixer grinder often includes multiple jars, perfect for both dry and wet grinding, giving you flexibility with one appliance.

6. Nuts & Seeds

From almond powder to peanut butter, a mixer grinder can tackle most hard nuts and seeds when used in short bursts.

Use it to grind:

  • Almonds for baking
  • Cashews for curry bases
  • Sunflower or flaxseeds
  • Peanuts (dry or roasted)
  • Pistachios for sweets

Always pulse in intervals to avoid overheating the motor or clumping the mixture.

7. Coffee Beans

Yes, you can grind coffee beans in a mixer grinder - especially in the dry jar. However, for best results, ensure your grinder is cleaned thoroughly after spice grinding to avoid flavour contamination.

For regular grinding, consider dedicating one jar for coffee or using a Geepas spice & coffee grinder.

8. Sugar (For Powdered/Icing Sugar)

Turn granulated sugar into fine icing sugar or powdered sugar with ease.

Great for:

  • Baking
  • Homemade frostings
  • Dessert garnishes

Use the dry jar and cover the lid with a cloth to prevent fine particles from escaping.

Safety & Efficiency Tips

  • Don't overload the jar - work in small batches
  • Let the grinder rest between batches to prevent overheating
  • For sticky mixtures, use a silicone spatula to scrape the sides (with the power OFF)
  • Always clean the jars immediately after wet or oily grinds to prevent stains or smells

Why Choose Geepas Mixer Grinders?

Geepas offers durable, high-powered mixer grinders built for UK voltage, complete with multiple jars for wet and dry use, stainless steel blades, and overload protection. They're perfect for:

  • Indian & South Asian cuisine
  • Every day, UK kitchens
  • Student or shared housing
  • Small businesses or food prep setups

Final Thoughts: Make The Most Of Your Mixer Grinder

So, what can you grind in a mixer grinder? The real question is - what can't you? From spices and masalas to smoothies, flours, and nut pastes, a Geepas mixer grinder opens up a world of cooking possibilities.

Explore our full range of mixer grinders and spice grinders on geepas.co.uk and upgrade your kitchen experience today!

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